...this is why I never cook. I decided after dinner that the baked part of our baked ziti wasn't baked enough - so I'd just throw it in a 400 degree oven to crisp the top off a little bit. And then I got on the phone and proceeded to talk to J for an hour. Have you ever seen ziti baked for an hour too long? It looked similar to and had the consistency of a brick wall. Sigh. There goes my leftovers and $76 in cheese. Did I happen to mention how expensive cheese is lately? Cheese is the new commodity. It's stronger than the dollar. Or course what isn't these days? I'm pretty sure beads from the village Pumjahabhoti are stronger than the dollar.